Best known for cutting vegetables, but it can also be used on boneless meat as well. While the nakiri resembles a Chinese knife, its rectangular blade tends can chip against hard ingredients like bones.
Approx. 7.5' x 2.8' / Blade length: 13.6'
Made in Japan
Material: Stainless, Polypropylene resin / Assistive handle: natural wood
Product # HIR26
Code: NWS
Description from Kiriko.
Shops in United States.
