Loose leaf Matcha Sencha Green Tea is made with real Japanese Matcha, which gets its deep green color through careful shading to increase chlorophyll in delicate young leaves. This results in a smooth, invigorating flavor.
Brewing Instructions:
Use 3-5 grams (approx. 1 TBSP), 200-240 mL of water (approx. 1 cup). Steep for 30 seconds to 1 minute at 70-80℃ (158-176°F).
Net Weight: 3.5 oz/100g
Product of Japan
Ingredients: Green Tea, Matcha
Code: NWS
Description from Kiriko.
Shops in United States.
