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Buy NowBanchan are the vibrant small plates that define every Korean meal. Featuring 100 authentic recipes, the book highlights fresh ingredients and bold textures through iconic staples like cherry tomato kimchi, seasoned namul, and tangy seasonal pickles. While these nutrient-dense small plates traditionally complement mains like beef bulgogi, they often steal the show with their incredible variety. Perfect for home cooks, this collection makes it easy to master the art of creating a balanced and flavorful Korean feast.
Author: Nobuko Kitasaka
96 pages
Size: 7.75' W x 10.25' L x .5' H
Language: English
ISBN: 9780804858106
Product # JT8106
Code: WP25
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